At the guesthouse, the most annoying issue was that when I arrived around six‑seven in the evening I told the staff that the room was really cold, which was obvious compared to the ground‑floor restaurant where the temperature was much more comfortable; they explained that the room had under‑floor heating that guests couldn’t adjust themselves and that they would report the issue to management, but the response seemed evasive and, by then, it was too late to start heating the chilly room. When I returned later, I felt the temperature had not been changed at all, and at night it dropped to an utterly uncomfortable level. It was unpleasant to pull my hand out from under the blanket, and the blanket itself wasn’t particularly warm; I literally slept all night cold, almost like sleeping outdoors. It’s especially disappointing because I reported the problem right after arrival and the staff were aware of it. Overall, the stay gave the impression that heating is heavily rationed, so if you’re traveling in a cooler part of the year, don’t expect a comfortably heated room; I would almost recommend bringing your own electric heater.
Jana·Vor einem Monat