The spot is in a genuine old mill with a solid vibe and a great breakfast, but the room we received was far from the photos—more worn out and instead of two single beds we got a single bed and a sofa.
NataszaHace 2 semanas
Milicz·8.8
01
o simplemente escríbelo — «hacia el 20, tres noches»
02
03
W Starym Młynie in Milicz offers family rooms with private bathrooms, air‑conditioning, carpeted floors, work desks, flat‑screen TVs and wardrobes. Guests dine in an on‑site restaurant, relax at the bar, and enjoy complimentary Wi‑Fi throughout. Situated 7 km from the Church of Grace and 69 km from Copernicus Wrocław Airport, it provides easy access to Zamek w Żmigrodzie, Pałac Dobroszyce, and bike facilities praised by travelers.
04
05
06
Cómo valoran los huéspedes el hotel, aspecto por aspecto.
The spot is in a genuine old mill with a solid vibe and a great breakfast, but the room we received was far from the photos—more worn out and instead of two single beds we got a single bed and a sofa.
Natasza·Hace 2 semanas
The location is perfect for trips to nearby bike trails, the scenery is beautiful for rides, the host is helpful and friendly, and there’s a covered spot for leaving bikes.
Mariusz·Hace 2 semanas
The breakfast was very good, but overall it was just okay.
Mariusz·Hace un mes
The atmosphere is cool, family‑friendly, and still has all the conveniences.
Lidia·Hace un mes
The place is super quiet, peaceful, surrounded by fields, cows, and a village that feels like a dream for relaxation, and the lack of signal helps escape everyday noise; it’s close to the pond complex and all attractions, clean and tidy, with only a few minor fixes needed like repairing window blinds, adding a soap dish in the bathroom, and fixing a headphone holder—small details. The food, however, is a major downside: 70 zł for frozen fries (or potato water/Śląskie dumplings), a tiny piece of carp, and frozen veggies from a Hortex pack leave you hungry; the service is polite and helpful. If the kitchen weren’t so lacking—where one would normally start breakfast and lunch—the place would be great; otherwise you’d be better off heading to town for cheaper, richer meals.
Iga·Hace un mes