“òtimo”
The place is well‑situated and the staff are attentive.
EdilaineIl y a 3 semaines
★★★·Ljubljana·8.3
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ou écris-le simplement — « autour du 20, trois nuits »
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Stari Tišler Guest House, one of Ljubljana’s oldest traditional inns, resides in a heritage‑protected building near Old Town, Prešeren Square, Ljubljana Castle, and main transport hubs. Air‑conditioned rooms feature free Wi‑Fi, cable TV, and private bathrooms. Guests enjoy a continental breakfast buffet, authentic Slovenian cuisine, and a 15% restaurant discount, all within a historic, welcoming setting.
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Ce que les clients pensent de l'hôtel, aspect par aspect.
The place is well‑situated and the staff are attentive.
Edilaine·Il y a 3 semaines
This guesthouse sits in a great spot – a 10‑minute walk to the Old Town and the river, and very close to train and bus stations. It’s quiet but near shops and restaurants. Because it was slightly off‑season, the on‑site restaurant didn’t serve dinner, but that didn’t bother us. Breakfast offered a good variety, and on the last day we could leave our luggage after check‑out, which was very helpful. Once reception closes, it’s hard to reach staff if you need anything, and the Wi‑Fi didn’t work, so we couldn’t contact them about that.
Charlotte·Il y a 3 semaines
It’s right in the center, within walking distance of everywhere.
Derya·Il y a 3 semaines
We were let in an hour early and could leave our bag after check‑out; the staff were very polite and pleasant. The pillows should be replaced with newer ones, and we’d like a spot for hot drinks.
Volf·Il y a 3 semaines
The location was great for walking to and from the Old City. Breakfast was outstanding. The rooms were comfortable, though the pillows felt a bit mushy. I loved the courtyard dining area. The staff arranged an airport shuttle and happily stored our bags when we arrived early so we could head to the Old City. The pillows were an issue, and the showers are small—stepping on the water control often pushes it to the hot side, making the water uncomfortably hot.
Daniel·Il y a 3 semaines