Culinarium Alpinum

The hotel is housed in a former monastery, which explains the building restrictions. Staying in a 16th‑century structure is rare. The weather was the only negative point.

Klaus·एक हफ़्ते पहले

“Ein Fingerzeig, wie aus Quantität Qualität entstehen könnte, was im Moment freilich noch teuer ist.”

The monastery not only showcased its past but also pointed toward the future. The food demonstrated what can be created right on the premises.

Thomas·2 हफ़्ते पहले

“Heerlijk, wij gaan zeker terug”

The old cloister cells were simply but lovingly renovated, preserving the building’s atmosphere. There’s a fantastic restaurant attached to the hotel – definitely worth a meal! Breakfast also receives a lot of attention. The organic garden is a nice touch, and as a guest you’re invited to taste everything that’s currently edible. The rooms were warm without air‑conditioning (we were there at the end of July). If you sleep with the window open, you might hear the restaurant guests on the terrace, but earplugs are provided.

Monique·एक महीने पहले

“Geschmackvolle Unterkunft mit klasse Restaurant”

A tastefully renovated monastery with a top‑class restaurant that serves dishes made from local ingredients. Guests can choose their own wine from the cellar and bring it to their table. The soap bar is an original idea, letting you pick bath soap pieces to your liking, and there are earplugs for guests who go to bed early and find the subtle restaurant noises too loud.

Andree·एक महीने पहले

The location is very quiet. The staff are friendly. The building is interesting, and the rooms are large and simple.

Karl·एक महीने पहले