“War in Ordnung für einen kurzen Aufenthalt”
Breakfast was good. The old furniture was a downside.
Anja4 mesi fa
★★★·Bischofsmais·6.2
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oppure scrivilo e basta — “intorno al 20, tre notti”
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Nestled in Bischofsmais, Hirmonshof offers spacious guest‑house rooms with private bathrooms, showers, carpeted floors, wardrobes and flat‑screen TVs. Guests benefit from complimentary Wi‑Fi, an on‑site restaurant, meeting rooms, ski storage, and free private parking. It lies 14 km from Feng Shui Kurpark Lalling, 17 km from Galerie Pasquay, and 22 km from Burgruine Altnussburg, earning high guest ratings.
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Come gli ospiti valutano la struttura, aspetto per aspetto.
Breakfast was good. The old furniture was a downside.
Anja·4 mesi fa
Good spot near the bike park. The parking was far from the entrance, breakfast started only at 8.00 or 8.30, and there was no proper bike storage.
Climberss·5 mesi fa
I was pleasantly surprised by the friendly staff and the excellent food, plus a decent variety of dishes. The rooms were clean, though the furnishings felt a bit dated.
Martina·11 mesi fa
The people were nice, but the interior looked very old.
Ruth·Un anno fa
I give it a star just for being close to the Bikepark Geißkopf—nothing else deserves a rating. The reception was non‑existent; you wander the building until you stumble on someone who accidentally drops a kitchen item. If you’re lucky, you’ll find someone to hand you the key and explain parking behind the building, but if more than three cars are parked, the space is full. The room was clearly old: the door was broken, the bed sagged, and every turn produced a horrible creak. The mess under the bed was unbearable—dust, hair from long‑gone guests, old newspapers—so I had to disinfect and clean myself. The bathroom was tiny but usable if you straightened the broken shower hose. Breakfast was called a “breakfast” but consisted of stale bread, stale rolls, a huge pile of cold meats, two slices of cheese, a few melon chunks, and a half‑full pot of orange juice. When I asked if there was scrambled or fried eggs, the staff replied, “Nah, we don’t have that.” It felt odd, especially after chatting with a German‑looking guest who was given that option without prompting. The service was unfriendly and made me feel unwelcome.
Road·Un anno fa