“Une ambiance conviviale avec un personnel "au top"”
The reception was more than friendly: you feel the passion of the trade from the people who served us. The restaurant is very good class. Extra breakfast! The only downside is the lack of a small selection of “Vin au verre”; only one is offered (though it’s good quality). With three stars, one would expect at least a wine by the glass from major wine regions (Bourgogne, Rhône, Loire, Bordeaux… or any other region: Occitanie, Alsace…).
Guibert5 giorni fa