Futari Shizuka

“A beautiful, classy hotel with traditional Japanese-style rooms, scenic views, great restaurant”

The hotel is stunning, with a very classy vibe; the Japanese traditional rooms are beautifully decorated, and the windows and private onsen balcony offer a great view. Its location is perfect for catching the bus to the ropeway at Senjōjiki Cirque, and the town and river nearby are lovely for a stroll. The staff welcomed us with matcha and sweets, and the restaurant is the highlight—excellent food and attentive service. On the downside, the Wi‑Fi is very slow, the room feels too warm even though the air‑con is unadjustable, and both the private and public baths could use better upkeep.

Francois-alexandre·Una settimana fa

員工對外國人非常友善及熱情，餐點好吃，溫泉超棒，有招待小餅乾跟零食. 房內關掉暖氣後還是很熱，容易被熱醒

Han-yu·Una settimana fa

“Un très beau séjour au cœur de la montagne”

Everything! The retro charm of the hotel, the incredible, traditional, and comfortable room, the private onsen on the terrace, the impressive mountain view, the lovely public baths overlooking a small garden and the autumn forest, the meals, and the staff who were very helpful. Nothing was missing—everything was perfect!

Marie·Una settimana fa

“חוויה מיוחדת ומענינת”

This traditional ryokan served us two dinners and two breakfasts, each with a completely different menu and stunning presentation at a very high level. The hotel’s onsen also features an amazing outdoor pool. The room included a small heater, a tea set with various biscuits, and a daily changing set of traditional clothing. We stayed during the autumn foliage season, and the surrounding scenery was breathtaking. Nearby attractions include a hanging bridge, a large park, and of course a cable car that climbs to the mountain peaks. The hotel is very old, the beds aren’t the most comfortable, and the bathrooms are outdated, but for a ryokan experience I would stay one night.

Efrat·Una settimana fa

“二人静のお宿は極楽なり！”

I stayed in August for the second time. I was looking forward to the 8‑tōji‑shiki Karl, but the ropeway was broken last time, and this time bad weather (fog and rain) ruined the walk. When I arrived at the hotel, they upgraded me to a separate villa with an open‑air bath because there were available rooms, and I was thrilled. Dinner featured matsutake kappa‑meshi, Shinshu salmon, Momiji shrimp, Yama‑onna fish grilled with salt, fried oyster, crab claw, lion‑taro, Shinshu Alps beef suubitto, and other delicious dishes presented in beautiful vessels. The room was a Japanese-style room; I thought it would be nice if they had placed a chair at the wide edge.

高橋·2 settimane fa