“Perfect for a short stay”
Our second visit was just as good as the first.
Astrid3 settimane fa
Un attimo…
★★·Carnac·8.3
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oppure scrivilo e basta — “intorno al 20, tre notti”
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Logis Hotel et restaurant Auberge Le Ratelier, a 19th-century Breton farmhouse, is located in Carnac town centre. The hotel features a seafood restaurant serving daily-prepared cuisine from freshly caught fish. Rooms include TVs, direct-dial telephones, and en-suite bathrooms with showers. A continental breakfast is served. The hotel is situated between the sandy beach and Carnac standing stones, 1.5 km from each, with free parking.
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Come gli ospiti valutano la struttura, aspetto per aspetto.
Our second visit was just as good as the first.
Astrid·3 settimane fa
It was fun staying in a very old house and town, quiet and clean, but the room was quite small; the woman in charge was not as friendly as at other places we’ve stayed, and the restaurant was overpriced, though the food was beautifully presented—the canard at L’Ancre was much more tender and flavorful.
Tess·3 settimane fa
In the evening we couldn’t eat there because the restaurant was full, but fortunately there was a very good restaurant around the corner; the owner had sent us 10 km further away? The breakfast was just bread with jam, no cheese or ham, something we had never experienced before.
Jan·Un mese fa
1)Desayuno: muy bien. 2)Arquitectura del edificio: disfrutable; mucho. 3)Personal muy amable. Carencia de miniheladera en la habitación. ¡Días de mucho calor!
Hugo·Un mese fa
Meget venligt personale og et fantastisk køkken. Meget lækkert middag
Flemming·Un mese fa