“Top, alles bestens”
Everything was excellent – the rooms, breakfast, dinner, and the attentive service made us feel like friends. Nothing to complain about.
Ingo1か月前
少々お待ちください…
★★★·Sébazac-Concourès·9.7
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そのまま書いてもOK — 「20日ごろ、3泊」
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Chambres d'hôtes Ancien Presbytère de Saint-Mayme, Onet‑le‑Château, offers spacious rooms with private bathrooms, garden views, and modern amenities. Guests enjoy a sun terrace, garden seating, and free on‑site parking. The on‑site restaurant serves dinner and breakfast, with outdoor dining areas. Located 3.4 km from Rodez train station, 4.7 km from Rodez Cathedral, 5 km from Grand‑Rodez Golf Course, and 13 km from Rodez Airport.
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宿泊者による項目別の評価。
Everything was excellent – the rooms, breakfast, dinner, and the attentive service made us feel like friends. Nothing to complain about.
Ingo·1か月前
The room’s décor and cleanliness are flawless, and the host is attentive, even going the extra mile by offering a restaurant‑quality meal that highlights local products. A lovely surprise at the end of dinner made the evening unforgettable.
Valérie·1か月前
Le lieu exceptionnel, l’hôte qui ne l’est pas moins. Une parenthèse superbe dans le temps. Merci à Laurent. Au plaisir d’un prochain passage. Rien
Philippe·1か月前
A warm welcome from Laurent in a beautifully restored place with historic heritage, and a night tour of the village chapel with all its history explained. Laurent is passionate and made us feel at home! The room was lovely, very functional, tastefully decorated. The kitchenette worked well, and we liked the self‑service breakfast concept. The selected products were good, fresh, local, and homemade. We chose to dine with Laurent: attentive service, detail‑oriented, and the meal was hearty. Simply, thank you for this wonderful experience! The only tweak needed is adjusting the logistics of bread and pastries for breakfast to keep them optimally fresh.
Pierre·2か月前
An exceptional stay in a superb, comfortable bed‑and‑breakfast in an old presbytery with insane charm. Laurent, our host, made the trip fabulous with many touches, starting with the local‑product breakfast, then his anecdotes and explanations about the historic site. We also appreciated the room and kitchenette décor, and the terrace under the vine trellis. Everything was perfect. Thanks, Laurent.
Gisele·2か月前