The value is solid. I opted for the Satsuma‑cuisine course, and if you can eat that much good food at this price, it feels like a bargain. There was also a shochu drink bar (paid). The sea view is great and you can stroll nearby. I even tried the mud bath. A staff member took photos for me. The building itself looks old, and the bathroom in my room was also dated, but it was cleaned, so that didn’t bother me. The shuttle from the station never showed up at the scheduled time; when I called, they said it would arrive soon. Maybe I should have called ahead.
Keiko6 dagen geleden