“朝食の改革がない限り次はない。”
The coffee was a highlight – two free packets of beans were left in the room, and grinding them myself gave a wonderfully fragrant, exceptionally tasty brew, far better than any regular coffee I’ve had. Breakfast was also excellent; the menu only offered two dishes, which might be limiting for repeat guests, but during my three‑night stay I tried both the poke bowl and the French toast and found the quality high and the flavors delightful. The room wasn’t spacious, yet the lighting, coffee pot, glasses, and wall art were all tastefully arranged.
The real problem was the late breakfast service: it didn’t start before 7:30 am, and after ordering French toast I waited about 15 minutes, so I didn’t begin eating until just before 8 am. For a business hotel that timing is too late; I missed breakfast on the first day, and anyone needing to start work at 7–8 am would struggle. I wish they served from at least 6:30 am, preferably 7 am, otherwise the offering isn’t usable.
Yasuteru·Een maand geleden