“Nie wieder - unfassbar unfreundlich!”
The area and the concept of the renovated barn were nice, but the owners and an employee were very unfriendly and we didn’t feel welcome. The rooms were cold, including the bathroom, and the heating only runs centrally from mid‑October, so you can’t control it manually. The rooms smelled musty, and two fans were left in the corner from hot summer days. Everything was bland and unattractive. The flower room was unhygienic with plastic flower installations that urgently need removal. The breakfast buffet and food in general were okay, but the breakfast was never refilled quickly, and guests had to wait long for service. The selection was limited. The aged smoked salmon on the plate was unappetizing, and the tomato mozzarella was extremely soggy. When asking questions, the staff reacted unfriendly, there was no pleasant reception or friendly check‑out. In short: never again. The owners don’t live up to the concept, they seem annoyed. Conference guests are served at the same time as house guests (insufficient). Staff is minimal. We were a party of four with two dogs, paid well for two nights, yet there was no dog bowl, no dog station with poop bags, and no disposal point for them. It could be great, but the lackluster, annoyed staff ruin everything. The only bright spot was the friendly young woman at the restaurant in the evening, possibly a student. At the elevator, the owner barked at me, telling me to move out so he could unload something – an impossible tone! These owners are a disaster – they’ve never learned from the hospitality industry. If you think I’m exaggerating, read other reviews online.
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