The staff were very friendly, but the hotel feels a bit dated; in the restaurant, salt and pepper only appear upon request, cheese and meats are scarce, and drinks must be taken from large glass dispensers—so I skipped that. When I didn’t know how the restaurant operated, I ordered a beer, but the employee seemed unprepared for that request and simply handed me a can; that was it. Glasses are only provided on request, and the one I got was a blue juice glass.
Jürgen3 месяца назад