The self‑service breakfast forced us to share a single sink and one gas stove with other guests, and with only one washing basin and four burners it was awkward to crowd together, especially when families took over the cooking area; on our three‑night stay we learned after brunch at a nearby valley that guests of the inn could book it first, but the host never mentioned this and there were no signs; the breakfast breads and drinks in the fridge were all the same each day; the room’s speaker lock felt insecure; although they omitted toothbrushes for environmental reasons, they also didn’t provide bath towels, which we had to bring ourselves, and the repetitive breakfast menu and the final day’s cramped toast‑making felt more like a hostel than a guesthouse, making the price feel off; we missed the opening hours of a nearby dessert shop four days in a row, and the only bread offered was the same variety each time, which was disappointing; the host only explained the basic rules on the first day and never checked in again, leaving us without the warm hospitality usually expected from a guesthouse, so I couldn’t give a high score.
Peichi·2个月前